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 National Roast DayMon, 26/07/2010 3:05:00 p.m. Silver Fern Farms is proud to help Selaks celebrate one of our favourite national meals — the classic roast. We also believe that a roast lamb dinner is so much more than a meal — it’s an occasion where families bond and friends gather to enjoy fine food and wine. Silver Fern Farms’ Lamb Leg Roast offers a modern take on the traditional lamb roast, delivering the perfect lamb meal experience in a convenient sized portion controlled pack ideal for our busy contemporary lifestyles. Launched in November 2009, Silver Fern Farms has taken a range of New Zealand’s top quality lamb cuts, formerly only found in premium restaurants, and made them available to NZ consumers. Our premium boneless Lamb Leg Roast comes in a 400 gram portion, is beautifully tender, and can be cooked in 35 minutes to meet the needs of even the busiest household. What’s more, it is 96% fat free and carries the Heart Foundation Tick so consumers can trust they’re making a healthy choice. We have provided extensive information on the pack to educate the consumer and alleviate their anxiety on how best to select, prepare and cook the product. The end result is the best tasting meat in the world, cooked the best possible way. Consumers across the country are delighted they can now enjoy a perfect lamb experience with Silver Fern Farms that’s 100% made of New Zealand.
What better way to enjoy a family meal — Silver Fern Farms, along with Selaks, bringing family and friends together. Visit the National Roast Day website. |
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